Why Fresh and Local Tastes Better

Three Stewarts producers Always fresh and local

Let Stewart’s Shops Make Your Holidays Happier

Stewart’s Shops dairy products come fresh from local family dairy farms. The milk doesn’t travel far to get to your table. That goes for Stewart’s Half and Half, Heavy Cream, and Eggnog, too. When you’re preparing your holiday recipes and setting the scene for a special day, even with fewer people, don’t settle for anything but the best. We visited the O.A. Borden and Sons farm to talk about the science behind why local dairy tastes better.

From Family Farms to Your Family

Tom, Susan, and Mike Borden shared their pride in producing milk for Stewart’s Shops as they gave us a tour of their high-tech barn. They put a big emphasis on the connection they feel with the community by supplying milk to their neighbors through Stewart’s Shops. When you buy milk and dairy products from Stewart’s Shops, you can take pride knowing that you’re supporting your local farmers and bringing home the best*!

Three farmers with their cows

*Stewart’s Shops Milk and Chocolate Milk, The Best Milk in New York State.
Cornell University Department of Food Science