You’re probably familiar with our farm-fresh milk and award-winning ice cream, but did you know about the array of products created right in the Stewart’s kitchen? Our dedicated chefs work to bring you favorites like Chili, Mac & Cheese, and our Now and Then Entrées. All dishes are made with top-notch ingredients by partners who care as owners of the business.
“Our Now and Then Entrées are made locally in the Stewart’s Kitchen by partners who truly care about the food. We create these dishes with the customer in mind, knowing how busy your schedule can get. The goal is to create delicious, easy food,” said Stewart’s Corporate Chef Mike Kiernan.
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A quick meal has never been easier, or more delicious! We have plenty of Now and Then options to choose from, including:
– Penne Marinara
– Chicken Alfredo
– Mac & Cheese
– BBQ Pulled Pork Mac & Cheese
– Buffalo Chicken Mac & Cheese
– (Limited Edition) Meatloaf with Mashed Potatoes
Enjoy the convenience of a quick meal without compromising on taste or quality! Whether it’s a lunchtime dish or a hassle-free dinner option, our Now and Then choices are perfect. When you swing by for your morning cup of Stewart’s coffee, why not grab a Now and Then for lunch or put one in the freezer for later? Explore all the Stewart’s Now and Then options conveniently located in our freezer section!
It’s Flavor time and Stewart’s Now and Then Entrées have an everyday value at just 2 for $11!
Stewart’s Shops is Your Restaurant